Par Olive Marine Collagen Superpowder (Ceremonial Grade Matcha)
A daily collagen powder from Par Olive, developed by dermatologists and made in Australia. It combines wild-caught Norwegian marine collagen, freshwater pearl powder and Kakadu plum with ceremonial grade matcha from Kyoto, balanced with vanilla bean and monk fruit. It is designed to support firm skin, thick hair and strong nails.*
- Marine collagen peptides from wild-caught Norwegian cod
- Freshwater pearl powder for calcium and trace minerals
- Australian Kakadu plum, a natural source of vitamin C
- Stone-milled ceremonial grade matcha
- No fillers, sweetened only with monk fruit
How to use: Whisk into hot water or warm milk for a matcha latte.
Contains fish.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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